New York Kitchen hosts on-line Farm Legislation workshop

New York Kitchen will host a virtual Farm Law 101 workshop — in partnership with Rate University’s Food stuff and Beverage Regulation Clinic — to provide as an introduction to crucial lawful topics for farmers and those people interested in starting off a farm business enterprise.

Lawful troubles have an impact on almost each individual part of developing and increasing a successful and resilient farm business enterprise – from leasing or obtaining land to forming a company entity, hiring employees, creating sales relationships, getting insurance plan, and additional. This software is a consumer-helpful primer built to aid both of those set up and aspiring farmers determine critical lawful issues and know when to look for lawful suggestions.

Important subject areas will contain:

–LLCs and other organization buildings

–Farm labor law

–Leases and other real estate matters

–Insurance policy and chance management

Guest speakers include the pursuing:

–Jonathan Brown is the Director of the Food and Beverage Legislation Clinic at the Elisabeth Haub University of Legislation at Pace College. With college supervision, legislation learners in the Foodstuff and Beverage Regulation Clinic present professional bono lawful representation to little farms, foodstuff and beverage business people, and nonprofit businesses. Brown also serves on the board of NOFA-NY.